Milk Chocolate Jivara in a Tin Box 40 Cocoa 18 Squares
Long on the palate but not too sweet, its typical soft and chocolaty taste, with hints of caramel and vanilla, is derived from the blending of the best cocoa beans from South America, whole milk, cane sugar and a touch of malt. It delights lovers of milk chocolate by asserting its difference with other milk chocolates whether Swiss or Belgian. Valrhona is considered by many chefs and gourmands around the world to produce the finest chocolate that contains no added fat or butter oil, resulting in less calories than most chocolate.
Buy/More Info
Posted by at 5:03 pm on April 13th, 2009.
Categories: Gourmet. Tags: Butter Oil, Calories, Cane Sugar, Caramel, Chefs, Chocolate Box, Cocoa Beans, Gourmands, Jivara, Malt, Milk Chocolate, Milk Chocolates, Palate, South America, Squares, Swiss, Tin Box, Valrhona, Vanilla, Whole Milk.
Rigoni Di Asiago Nocciolata Organic Hazelnut Spread with Cocoa and Milk 12 3 Ounce
Rigoni di Asiago Nocciolata Organic Hazelnut Spread with Cocoa and milk, 12.3 oz. Made from organically grown Italian hazelnuts, Cocoa and Milk. Packed with plenty of hazelnut aroma and taste on the palate. Use as a topping for breads, ice cream, cakes, a filling for crepes or how ever you desire.
Buy/More Info
Posted by at 1:53 pm on March 23rd, 2009.
Categories: Gourmet. Tags: Aroma, Cocoa, Cream Cakes, Crepes, Hazelnut, Hazelnuts, Organic Milk, Ounce, Oz, Palate, Rigoni.